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angliotti.jpg
angliotti 2.jpg
DSC07768.jpg
angliotti.jpg
angliotti 2.jpg

Agnolotti

$12.75

A stuffed pasta from Piedmont, distinguished by its hand-pinched sealed edge. Rather than cutting individual pieces, a sheet of dough is folded over mounds of filling and pinched between each one, creating plump little pillows.

Filling:

A stuffed pasta from Piedmont, distinguished by its hand-pinched sealed edge. Rather than cutting individual pieces, a sheet of dough is folded over mounds of filling and pinched between each one, creating plump little pillows.